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Fall

Pumpkin Brown Butter Scones

Pumpkin Brown Butter Scones

Breakfast· Eat Seasonally· Fall· For Beginner Bakers· Recipes by Difficulty Level

These pumpkin brown butter scones are a delicious fall inspired breakfast! They sound complicated but trust me, they’re actually really easy! They’re soft and buttery with a hint of pumpkin, cinnamon, and nutty brown butter– all topped off with a delicious and tangy cream cheese icing.

Fall Spiced Old Fashioned

Fall Spiced Old Fashioned

Craft Cocktails· Eat Seasonally· Fall

Looking for the perfect fall cocktail? This fall spiced old fashioned is made with a delicious cinnamon thyme syrup to give this classic cocktail a fall upgrade. This drink is sure to make you feel cozy on a cold September night.

Pumpkin Spice Martini

Pumpkin Spice Martini

Craft Cocktails· Eat Seasonally· Fall

I know what you’re thinking… not another pumpkin spice recipe. But trust me, this Pumpkin Spice Martini is anything but ordinary. It’s like drinking a piece of pumpkin pie and I am obsessed with it! It’s creamy, with warm spices, and just a hint of pumpkin flavor– topped it off with homemade whipped cream for the perfect fall dessert cocktail.

Apple Cider Doughnuts (with Sourdough Discard)

Apple Cider Doughnuts (with Sourdough Discard)

Breads· Breakfast· Eat Seasonally· Fall· For Advanced Bakers· Recipes by Difficulty Level· Sourdough· Yeasted Doughs

These apple cider sourdough doughnuts are a delicious fall treat! They’re soft and fluffy on the inside with a nice crunch on the outside– perfectly spiced and with just a hint of apple cider. I’m sure you’re going to love them!

Vanilla Bean & Pecan Shortbread Cookies

Vanilla Bean & Pecan Shortbread Cookies

Fall· For Beginner Bakers· Recipes by Difficulty Level· Sweets· Winter

These pecan shortbread cookies are everything you want in a cookie– they’re buttery, nutty, and have just a hint of sweetness!

Brown Butter Sourdough Cinnamon Rolls

Brown Butter Sourdough Cinnamon Rolls

Breads· Breakfast· Fall· For Advanced Bakers· For Beginner Bakers· Recipes by Difficulty Level· Sourdough· Winter

I decided to combine my three favorite things: brown butter, sourdough, and brunch… and all I can say is wow! These cinnamon rolls have it all— they’re warm, slightly nutty, sour and sweet— all in one! If you’re a fan of big, doughy cinnamon rolls that pack a strong cinnamon punch but aren’t too sweet, you’ll be a big fan of these! Time to feed your sourdough starter and get baking!

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Hi! I’m Sydney!

But more specifically I’m a photographer and recipe developer with a passion for simple delicous food. I spend most of my time in the kitchen or behind the camera so check out my Food Photography page to see what I've been up to!
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