This homemade pasta piccata is a delicious and easy summertime meal— all made in one pot! The bright and lemony piccata sauce pairs perfectly with salty capers, buttery breadcrumbs, and handmade fettuccine. You can also substitute store-bought pasta for a quick weeknight meal!
Nothing beats a crisp, refreshing sangria on a hot day, but who wants to wait hours for the flavors to develop? This delicious French Press sangria is ready to drink in five minutes or less and packed with summer flavors! Fresh blackberries pair perfectly with earthy basil and tart lemon– all topped off with a bright white wine.